Welcome to Dziupla

Dziupla is nestled on Bedford Avenue in the heart of Williamsburg, Brooklyn.
Join us for a taste of Poland with an American twist!

Free soup when you call 718-388-6194
Free soup with every entree or pierogis!
Free mimosa with every brunch!

Order Online

About Dziupla

Dziupla is the newest restaurant from Nobu-trained Chef Kris Drzewiecki, best known for his beloved restaurant Krolewskie Jadlo in Greenpoint, Brooklyn.

Dziupla is Kris’ latest venture, specializing in traditional Polish fare with a modern American twist! You’ll find many classic Polish favorites on our menu, as well as Eastern European dishes with a heavier American influence. We also offer many gluten-free, vegetarian and vegan options. There’s something for everyone on our menu!

Menus

Lunch

Dinner

Brunch

Parties & Catering

Dziupla is a perfect choice to host your next private party! Our private dining room can accommodate small and medium sized groups. You can expect the same exquisite service, fun atmosphere and fine cuisine you would experience with a dinner for two.

Rely on the expertise of Dziupla’s catering team to ensure the success of your next function or event! Whether your party is large or small, we’ll work to create a menu that’s sure to please your entire party. Dziupla offers an array of gluten-free, vegetarian and vegan options to accommodate various dietary restrictions. We look forward to helping you execute your vision!

Reviews

“Went here for dinner tonight. Nice cozy little restaurant. They had hot cocktails on the menu perfect for this time of year. The food choices are plenty with a great focus on Polish cuisine. The pierogies were great. The duck was tender and with loads of flavor. The stuffed pancake was just as wonderful with goulash made so tender. Great food and nice ambiance.” Norbert S.

“Love this place. Warm interior and super friendly bartender. Great selection of vodkas. I feel like the food has improved over the years I’ve gone here. The happy hour pierogies and a nice cocktail…. And the bartender always plays the good songs… Can’t beat that with metal pole.” Patrick W.

“I’m Polish and I’ve never had such good Polish food! Staff is super friendly, service is fast. The pierogies with goat cheese and spinach is a go-to. Salmon tartare is topped with guacamole and very fresh. Goulash with beet salad was 10/10, especially when mixing them with their potatoes. Would definitely go back, nice cozy vibes inside too.” Alex B.